When I Have More Money
Friday, July 13, 2018
Frederik Berselius' Ode to Aska in Debut Cookbook
A fascinating glimpse into the restaurant, recipes and mind of the two Michelin star Swedish chef bringing a taste of Scandinavia to New York.
from Fine Dining Lovers
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A fascinating glimpse into the restaurant, recipes and mind of the two Michelin star Swedish chef bringing a taste of Scandinavia to New York.
No comments:
Post a Comment