Next Friday, May 22nd at 4 pm, Chateau Montelena CEO and famed Winemaker Bo Barrett and soon-to-open Four Seasons Napa Valley’s Executive Chef Erik Anderson (formerly of two Michelin-Star COI) along with Inland Seafood operations manager Scout Wuerthner, will be hosting an invite-only joint Zoom session, introducing the intricate world of lobster and Chardonnay. The perfect way […]
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