When I Have More Money
Friday, January 6, 2017
Rice by Corey Lee | Pepper and Tomato by David Kinch
Left: Rice with assorted condiments from chef Corey Lee (Restaurant Benu ***, San Francisco ) served on an upcycled-broken-ceramics plate by Felt+Fat for...
from Fine Dining Lovers
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Left: Rice with assorted condiments from chef Corey Lee (Restaurant Benu ***, San Francisco ) served on an upcycled-broken-ceramics plate by Felt+Fat for...
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