When I Have More Money
Saturday, August 27, 2016
The Week in Bites 28 August 2016
This week at FDL we ventured to Naples for a culinary tour, mastered the Nepali dish of dal bhat and placed the spotlight on fortified wines.
from Fine Dining Lovers
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This week at FDL we ventured to Naples for a culinary tour, mastered the Nepali dish of dal bhat and placed the spotlight on fortified wines.
No comments:
Post a Comment