When I Have More Money
Tuesday, June 6, 2017
How to tackle champagne like a pro
Essi Avellan MW, a Finnish Champagne specialist and book author, talks about how to approach “the best drink on the planet”.
from Fine Dining Lovers
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
Essi Avellan MW, a Finnish Champagne specialist and book author, talks about how to approach “the best drink on the planet”.
No comments:
Post a Comment