When I Have More Money
Tuesday, November 7, 2017
Anna Haugh: ‘Kitchen Culture Has to Change’
Watch chef Anna Haugh explain why a culture of silence in kitchens is one of the greatest barriers to the industry tackling its issues.
from Fine Dining Lovers
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Watch chef Anna Haugh explain why a culture of silence in kitchens is one of the greatest barriers to the industry tackling its issues.
No comments:
Post a Comment