Friday, March 1, 2019

The Art of Taloa: Chef Anthony Orjollet from Bidart Explains all

The Art of Taloa: Chef Anthony Orjollet from Bidart Explains allHave you ever tried this Basque country corn tortilla? Discover all you need to know about this delicious treat in the hands of taloa expert, Anthony Orjollet.

from Fine Dining Lovers

No comments:

Post a Comment